UPO UEI6A60WP INDUCTION HOB

WHITE, 60CM, 741241
UPO UEI6A60WP INDUCTION HOB - Induction Cookers - 3838782649424 - 1
UPO UEI6A60WP INDUCTION HOB - Induction Cookers - 3838782649424 - 2
UPO UEI6A60WP INDUCTION HOB - Induction Cookers - 3838782649424 - 3
UPO UEI6A60WP INDUCTION HOB - Induction Cookers - 3838782649424 - 4
UPO UEI6A60WP INDUCTION HOB - Induction Cookers - 3838782649424 - 1
The convection function utilizes a separate convection heater with heating elements in front. This provides greater oven power and speeds up cooking times. The design of the oven interior and airflow management enhances baking results and speeds up the oven's usability. You can bake gingerbread cookies on three different levels. Breads and pastries also bake quickly across multiple levels.
879,00 €
  • Product Code: 3838782649424
  • EAN: 3838782649424
  • Warranty: 2 years
pcs
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UPO UEI6A60WP INDUCTION HOB

The UPO UEI6A60WP is a safe, user-friendly 60 cm induction hob designed specifically for the Finnish market with excellent features.

With top energy rating A, high-quality safe materials, recyclable components, and user-friendly functions, this appliance saves you money while providing a pleasant day-to-day cooking experience.

Thanks to the true convection function and convection heater, you can bake up to three trays at once, achieving outstanding baking results. The oven has a capacity of 70 litres and versatile functionalities. With a maximum temperature of 300°C, it guarantees a crispy crust for Karelian pastries and enhances your pizza cooking, leaving a perfectly crisp base. The removable wire rack supports and smooth surfaces make cleaning easy, while the glass door is also easy to maintain. The flat induction surface is exceptionally easy to keep clean and always looks impressive. The push-in knobs make cleaning the control panel simple.

Included with the oven are wire racks that make it easy to pull out the trays. Standard accessories include a baking tray, oven rack, and one deep baking pan (approximately 5 cm deep) suitable for preparing large portions, like a family-sized lasagna!

The induction hob is efficient and fast, heating directly where it should - at the base of the cookware, without creating unnecessary heat loss. Power adjustment is quick and effortless with clear touch controls. The induction hob allows precise power management, for instance, when reducing sauces.

UPO's new induction cookers combine the latest technologies of standalone ovens and hobs. The BridgeZone feature merges two left-side cooking zones into a larger one, allowing you to cook a large fish or sear steaks on the grill. Cooking on the induction field is quicker, and power control is more precise. The cooking zones are also varied in size, offering versatility during cooking. The hob can even detect smaller pots, even those as small as 9 cm in diameter. The maximum connection power can also be adjusted if needed - the hob can be connected to a 16A fuse at a holiday home, ensuring it adapts to maintain the chosen maximum power between burners.

Safety features include a tightly sealed double-glazed oven door, keeping the surface temperature low. The induction hob does not heat up without cookware and cuts off power when cookware is removed from the cooking zone. If liquid spills on the hob controls, it will automatically shut off, and if a pot runs dry, it detects this and turns off automatically. A child lock is always included and can be disabled if required. Additionally, the induction hob has a maximum time limit; if the power remains unchanged, it will shut itself off automatically after a set period of time, which can vary from 3–10 hours depending on the hob and power settings. A pull-out drawer at the bottom of the hob provides easy storage for trays or cookware.

The oven has exceptionally versatile functions:

Convection function utilizes a separate convection heater with heating elements at the front. This improves the oven's power and speeds up cooking times. The design of the oven interior maximizes airflow, enhancing baking results and usability. Bake on up to three levels, perfect for cookies and pastries that can cook rapidly across multiple levels.

Air-Fry function allows you to cook chips, chicken nuggets, and other recipes that are usually deep-fried. The Air-Fry function produces the same crispy and delicious results quickly and significantly healthier, using only air circulation with no oil!

Frozen-Bake function is two-part; you can place frozen food into the oven, which first defrosts and then cooks. This feature saves time and always ensures excellent results.

Pizza function gives you a crispy base and juicy topping for your pizza. It provides a stronger bottom heat from the lower oven elements while simultaneously using the convection function.

Grill element offers dual functionality; you can use a smaller element for heating a sandwich, using just part of the element, or use the entire grill for giving a crispy surface to a taco tray. This helps save electricity if grilling only a little.

Grill + fan function is ideal for grilling meat or roasting chicken, ensuring a crispy surface. This function can be used on a single shelf.

Upper heating element + fan function is excellent for roasting larger pieces of meat or poultry.

Convection fan and lower heating element function can be used for baking pizza, moist pastries, fruit cakes, puff pastry, and crumbly pastry on multiple levels simultaneously.

Lower heating element and fan are suitable for cooking moist products that do not rise much. For instance, a blueberry pie gets a dry and crispy base while keeping the filling moist.

Upper and lower heating + fan combination is practical for baking pastries or defrosting and drying items. The circulating heat enhances even temperature distribution.

Plate warming - heating plates before serving keeps food hot longer.

Defrosting function

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